Recipe of Award-winning Bruschetta di bresaola e rucola

Bruschetta di bresaola e rucola.

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, bruschetta di bresaola e rucola. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Bruschetta di bresaola e rucola is one of the most well liked of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look fantastic. Bruschetta di bresaola e rucola is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook bruschetta di bresaola e rucola using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Bruschetta di bresaola e rucola:

1. {Prepare 8 slices of bread of your choice.
2. {Prepare 8 slices of bresaola.
3. {Prepare 50 g of goat's cheese.
4. {Prepare Handful of cherry tomatoes.
5. {Take Handful of washed rocket.
6. {Get of Olive oil.
7. {Get leaves of Few fresh basil.

Steps to make Bruschetta di bresaola e rucola:

1. Drizzle bread with olive oil. Lightly toast or grill. Chop tomatoes, add a spoonful of olive oil and some torn basil. Mix and set a side.
2. When lightly toasted, spread goat's cheese on top. Add bresaola on top.
3. Add the tomatoes and rocket. Enjoy 😊.

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