Easiest Way to Make Any-night-of-the-week Moroccan "tagine" of fish

Moroccan "tagine" of fish.

Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, moroccan "tagine" of fish. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Moroccan "tagine" of fish is one of the most well liked of current trending foods on earth. It is simple, it's quick, it tastes delicious. It is appreciated by millions daily. Moroccan "tagine" of fish is something which I've loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have moroccan "tagine" of fish using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Moroccan "tagine" of fish:

1. {Take 500 g of truite fish or any white fish that resists cooking.
2. {Make ready of Vegetables.
3. {Get 2 of good potatoes.
4. {Get 2 of good sweet potatoes.
5. {Get 2 of good tomatoes.
6. {Take 1 of green pepper.
7. {Get 1 of red pepper.
8. {Get 1 of whole lemon.
9. {Make ready 2 of whole hot pepper(haluppino).
10. {Take 3 of crushed garlic cloves.
11. {Prepare 1 of small bunch of parsley and coriander cut into very tiny pieces.
12. {Prepare Half of a cup of vegetal oil.
13. {Make ready 2 of table spoons of olive oïl.
14. {Get 1 cup of water.
15. {Make ready of Spices.
16. {Get of Salt,cumin,sweet paprika(1teaspoon each.

Steps to make Moroccan "tagine" of fish:

1. Put thé earth pot 'on your Work plan.
2. In a bowl,pût potatoes,tomatoes,lemon ،red and green Peppers(washed,peeled,and cut into roundels like disks._Add oïl,salt,paprika,garlic,parsley,and coriander.Mix all with a spoon and let them marinate for 30min.This way,the salt will help extract the juice from vegetables and thus,you will put the minimum of Water in order to obtain a thick sauce. Put a small dish inside the earth pot to avoid sticking of ingredients.put water and put vegetables in the earth pot in a decorating manner..
3. Put the pot on high fire.In the bowl،put the fish in the marinating juice and let it marinate for 15 min.Add the marinated fish and the juice on top of the half-cooked potatoes.put the whole haloppinoes on top and cover.Lower fire and check the potatoes.when they are tender,it's ready.
4. Fish doesn't need much time. The tagine is eaten hot with some bread.serve it in the earth pot.Enjoy the flavour..

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