Easiest Way to Prepare Quick Chimichurri Black Beans

Chimichurri Black Beans.

Chimichurri Black Beans

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, chimichurri black beans. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Chimichurri Black Beans is one of the most well liked of recent trending foods on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions daily. Chimichurri Black Beans is something which I have loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook chimichurri black beans using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chimichurri Black Beans:

  1. {Make ready 1.5 cup of pre-soaked black beans.
  2. {Make ready 3 strips of thick cut bacon, cut into chunks.
  3. {Get 1/2 of bell pepper (or 1 entire bell pepper); diced.
  4. {Take 1/2 of large onion (or 1 entire onion); diced.
  5. {Get 4 cloves of garlic; minced.
  6. {Take 2 of bay leaves.
  7. {Prepare 3 of heaping tbsps of chimichurri (see my recipe or use your own!).
  8. {Prepare of Water.

Steps to make Chimichurri Black Beans:

  1. In a pot over medium heat, cook the bacon until crispy. Set the bacon aside and keep the oil..
  2. Sauté the onions and bell peppers until translucent. Add the garlic and simmer for another 2-3 minutes (just don’t burn it!)..
  3. Add in the beans + bay leaves!!...and a crapload of water because even though they are pre-soaked, they still need to hydrate. I think I put a total of about 6 cups of water. Keep an eye on it, and have more water ready just in case so they don’t stick to the pan. Simmer on med-med high heat for about an hour..
  4. Taste for seasoning. Add salt to your liking. And enjoy! I put this over rice with some cilantro/cheese :).

So that's going to wrap it up with this special food chimichurri black beans recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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