Recipe of Award-winning Poha Aloo Tikki Burger

Poha Aloo Tikki Burger.

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, poha aloo tikki burger. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Poha Aloo Tikki Burger is one of the most well liked of recent trending foods in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They are nice and they look fantastic. Poha Aloo Tikki Burger is something that I've loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook poha aloo tikki burger using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Poha Aloo Tikki Burger:

1. {Get 2 of Boiled potatoes.
2. {Make ready 2 of bread slicees.
3. {Prepare 1/2 bowl of Poha (flattened rice).
4. {Take To taste of salt.
5. {Get 1/2 tsp of chaat masala.
6. {Prepare 1/2 tsp of garam masala.
7. {Get 1/2 tsp of coriander seeds powder.
8. {Make ready of As required Cooking Oil for shallow frying.
9. {Prepare of Tomato ketchup.
10. {Get 2 slices of Paneer.

Instructions to make Poha Aloo Tikki Burger:

1. Grate boiled potatoes. Add crumbled slices, salt and soaked and strained poha and all dry masala. Knead the dough..
2. Divide the dough in 4 portions and make balls..
3. Press the balls between your palms and flatten it to make a tikki..
4. Heat oil in a griddle. Brush with cooking oil. Put tikki and shallow fry. Apply cooking oil all around the tikkis. Shallow fry till golden brown. Flip the side and fry from other side also till golden brown. 4 tikkis can be shallow fry at one time..
5. Slit burger from centre in such a way that one edge is joint at a corner. Likewise make square pieces of paneer..
6. Roast the burger on griddle from both sides..
7. Now transfer it in a plate. Keep a piece of paneer in centre. Place Poha Aloo Tikki on it and close it with other half of bun..
8. Serve hot with Tomato ketchup..

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