How to Prepare Award-winning Pasta with Tomatoes, Kalamata Olives, and Goat Cheese

Pasta with Tomatoes, Kalamata Olives, and Goat Cheese.

Pasta with Tomatoes, Kalamata Olives, and Goat Cheese

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, pasta with tomatoes, kalamata olives, and goat cheese. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Pasta with Tomatoes, Kalamata Olives, and Goat Cheese is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. They are fine and they look wonderful. Pasta with Tomatoes, Kalamata Olives, and Goat Cheese is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have pasta with tomatoes, kalamata olives, and goat cheese using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pasta with Tomatoes, Kalamata Olives, and Goat Cheese:

  1. {Get 2 Tbs of pine nuts.
  2. {Make ready 2 Tbs of Extra Virgin Olive Oil.
  3. {Get 1 clove of garlic, minced.
  4. {Make ready 1/8 teaspoon of crushed red pepper flakes, or to taste.
  5. {Prepare 1 can of Plum Tomatoes, Diced.
  6. {Get 1/4 cup of kalamata olives, pitted, coarsely chopped.
  7. {Make ready 4 ounces of spaghetti.
  8. {Make ready 1 tbs of dried fresh basil.
  9. {Prepare of About an inch of a small tube goat cheese.

Steps to make Pasta with Tomatoes, Kalamata Olives, and Goat Cheese:

  1. Directions Heat a large skillet over medium heat, add the pine nuts and cook, stirring occasionally, until lightly browned, 3 to 5 minutes. Remove and put on a plate to cool..
  2. Combine the oil, garlic, and red pepper in the skillet over medium heat until garlic is very fragrant, but not browned, about 2 minutes. Stir in the crushed tomatoes and bring to a simmer. Reduce the heat to medium-low and simmer until slightly thickened, about 15 minutes. Keep warm..
  3. Cook the Pasta.
  4. Crumble the Goat Cheese, add to the sauce and stir in..
  5. Add the olives and pine nuts and cook until heated through Serve..

So that's going to wrap it up with this exceptional food pasta with tomatoes, kalamata olives, and goat cheese recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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