Recipe of Speedy Fattoush salad
Fattoush salad.
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, fattoush salad. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Fattoush salad is one of the most favored of recent trending meals in the world. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. Fattoush salad is something which I've loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook fattoush salad using 12 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make Fattoush salad:
- {Take 1-2 of Flat bread.
- {Take 1 bunch of fresh lettuce.
- {Prepare 1 of medium cucumber.
- {Prepare 1 of big carrot.
- {Prepare 2 of fresh tomato.
- {Make ready 2 of small radish.
- {Get 10 of red grapes.
- {Make ready of Dressing.
- {Make ready of Any cooking oil.
- {Take of Spices/seasoning.
- {Prepare of White vinegar.
- {Take of Small chunk feta cheese.
Instructions to make Fattoush salad:
- Place flat bread on a clean chopping board.
- Slice(to preferred shape and size).
- And set aside..
- Wash all veggies thoroughly, then slice lettuce.
- Cucumber.
- Carrot (should be thinly sliced for easy chewing, that’s why i used a peeler).
- Slice radish.
- Tomato.
- Remove grapes seeds and slice.
- Cut out feta.
- And slice.
- I added everything + maggi-black pepper- vinegar- oil- to a big, clean bowl.
- Now add bread.
- Feta cheese.
- Use 2 spatulas to combine everything and.
- Serve, with either(rice and beans or noodles or eat as it is).
- Enjoyyyyy!!!ππππ.
So that is going to wrap it up with this special food fattoush salad recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!