Step-by-Step Guide to Make Favorite Nacho sauce and bacon potato Croquette [Being loud may not work]

Nacho sauce and bacon potato Croquette [Being loud may not work].

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, nacho sauce and bacon potato croquette [being loud may not work]. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Nacho sauce and bacon potato Croquette [Being loud may not work] is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Nacho sauce and bacon potato Croquette [Being loud may not work] is something which I've loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook nacho sauce and bacon potato croquette [being loud may not work] using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Nacho sauce and bacon potato Croquette [Being loud may not work]:

1. {Prepare of Nacho Cheese Sauce And Bacon Potato Croquette.
2. {Get of Nacho Cheese Sauce (Store purchased).
3. {Prepare 3-5 pcs of Bacon.
4. {Prepare 2 pcs of medium size Russet Potato.
5. {Prepare of Some bread crumb.
6. {Prepare 1 of egg.
7. {Take of Some all purpose flour.
8. {Make ready of Loud chick （尖叫鸡）.
9. {Take 3/4 cup of cooked rice.
10. {Get 2 of egg.
11. {Prepare of Tomato sauce.
12. {Take of Some cooked rice.
13. {Get of Seaweed.
14. {Take of Spring onion.
15. {Prepare of Cherry tomato.

Instructions to make Nacho sauce and bacon potato Croquette [Being loud may not work]:

1. Peel the skin of the potatoes. Bring a pot of water to a boil, add some salt, then add in the potatoes and boil for 30minutes. Use a chopstick to test if it is soft by poking a hole through the middle of the potatoes. If not, continue to boil. If yes, drain the water and set aside..
2. Mash the cooked potatoes and set aside for later used..
3. Pan- fried the bacon and chopped into smaller pieces. Mix it well with the Nacho cheese sauce. (I use very generous amount.).
4. Split the potatoes into 3 portions. Roll them into 3 ball. For each ball, make a well in the centre and start filling it with the bacon and Nacho cheese sauce mix, then using your hand to push the filling downward and then fold the sides to the centre..
5. Dust the potatoes with the flour, then pass through the egg wash and finally coat with bread crumbs..
6. Fry the potatoes over medium heat on a frying pan with shallow oil till golden brown on both sides..
7. To create the loud chick - add some oil in the pan and stir-fry the cooked rice with the eggs. Then, mold it into the chick shape (as above). Use some cooked rice with tomato sauce and create the mouth and the crown. Use cooked rice to roll into two balls for the eyes and add seaweed for eyeballs..
8. Add spring onion and cut cherry tomato as the background..
9. #mycookbook (Week 11).

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