Recipe of Super Quick Homemade Tuna Mayo Sandwich with Rice Bread

Tuna Mayo Sandwich with Rice Bread.

Tuna Mayo Sandwich with Rice Bread

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, tuna mayo sandwich with rice bread. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Tuna Mayo Sandwich with Rice Bread is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Tuna Mayo Sandwich with Rice Bread is something which I've loved my whole life. They're fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have tuna mayo sandwich with rice bread using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tuna Mayo Sandwich with Rice Bread:

  1. {Get 1 cup of rice.
  2. {Prepare 3/4 cup of almond powder.
  3. {Make ready 3/4 cup of water.
  4. {Take 2 tablespoon of sugar.
  5. {Make ready 3 g of yeast.
  6. {Take 30 g of butter.
  7. {Prepare 1 of small tin tuna.
  8. {Get of mayonnaise.
  9. {Take of dried parsley.

Instructions to make Tuna Mayo Sandwich with Rice Bread:

  1. Soak rice in water for more than 3 hours. And blend rice, sugar, yeast and sugar in blender until very smooth..
  2. Put in bowl and keep warm place until double in size. I kept in 40℃ oven for 1 hour..
  3. Melt butter and mix in batter..
  4. Bake in 200℃ preheated oven for 40 minutes..
  5. Make tuna Mayo.
  6. This bread is so soft and taste is so nice. Enjoy 🥰 My family’s breakfast..

So that is going to wrap it up for this exceptional food tuna mayo sandwich with rice bread recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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