Simple Way to Make Homemade Beef cutlet

Beef cutlet.

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, beef cutlet. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Beef cutlet is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. Beef cutlet is something that I've loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have beef cutlet using 20 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Beef cutlet:

1. {Take of For cooking beef,.
2. {Take 1 of . Beef - 12 - 15 pieces (boneless).
3. {Prepare 2 of . Turmeric powder - 1/4 tspn.
4. {Prepare 3 of . Pepper powder - 1 tspn.
5. {Prepare 4 of . Salt to taste.
6. {Take of For masala,.
7. {Take 1 of . Potato - 2.
8. {Prepare 2 of . Butter or oil - 2 tbspn.
9. {Prepare 3 of . Ginger - garlic paste - 1 tspn.
10. {Take 4 of . Greenchilli - 1 chopped.
11. {Take 5 of . Onion - 2 big chopped.
12. {Make ready 6 of . Red chilli powder - 1/2 tspn.
13. {Take 7 of . Turmeric powder - a pinch.
14. {Get 8 of . Coriander powder - 1tspn.
15. {Take 9 of . Cumin seed powder - 1/4 tspn.
16. {Take 10 of . Garam masala powder - 1 tspn.
17. {Make ready 11 of . Coriander leaves.
18. {Take of For coating,.
19. {Take 1 of . Egg - 1 or 2 (Mix egg and salt).
20. {Take 2 of . Bread crumbs - 1 and half cup.

Instructions to make Beef cutlet:

1. In a pressure cooker, add beef, turmeric powder, pepper powder and salt. Mix well. Pressure cook it for 3 whistle..
2. Strain excess water and crush the cooked beef in a blender. Keep it aside..
3. Boil the potatoes with skin till cooked (do not cut potatoes). Remove the potatoes from water. Let it cool at room temperature..
4. Dry the potatoes with a kitchen towel and remove the skin..
5. Mash the potatoes well. Keep it aside..
6. Heat butter in a pan, add sliced onions, chopped green chilli and salt. Saute it on medium flame till soft..
7. To this add ginger garlic paste and saute till raw smells disappear..
8. Add red chilli powder, coriander powder, cumin powder, turmeric powder and garam masala powder to this and saute well on low flame for about 2 - 3 minutes..
9. Add some chopped coriander leaves and mix well..
10. To this add crushed beef, mix well and cook on low flame for 4 minutes..
11. Add the mashed potatoes to the beef mixture, switch off the flame. Mix till well combined..
12. Cool it and make small balls out of it and press it lightly to get the shape of cutlet. Dip the cutlets in egg mixture and then roll it in bread crumbs..
13. Keep the bread crumb coated cutlets covered in the refrigerator for about an hour..
14. Heat oil in a deep pan and fry the cutlets in small batch till golden brown in medium flame..
15. Put the fried cutlets in paper towel and remove the excess oil. Tasty beef cutlet ready. Serve hot with your favourite sauces..
16. Note:  - To get the cutlets more crispy, dip the bread coated cutlets again in the egg mix and again in the bread crumbs. - Do not keep the hot cutlets covered, otherwise it will become soggy..

So that's going to wrap this up with this special food beef cutlet recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!