Easiest Way to Prepare Award-winning Panini bread
Panini bread.
Hello everybody, it is John, welcome to my recipe page. Today, we're going to make a special dish, panini bread. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Panini bread is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Panini bread is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook panini bread using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Panini bread:
- {Prepare 4 cups of flour (I used whole wheat bread flour, you can use AP flour too).
- {Prepare 1 1/2 tsp of salt.
- {Take 1 tsp of sugar.
- {Make ready 1 tbsp of dry yeast.
- {Prepare 2 tbsp of butter (softened).
- {Prepare 1 1/4 cup of warm water.
Steps to make Panini bread:
- Gather the ingredients. In a large bowl, combine the flour, salt and sugar..
- Add the yeast, butter and enough warm water to make a soft, sticky dough..
- Knead the dough by hand or with an electric stand mixer (with dough hook) for 5 to 10 minutes until smooth and elastic. The dough should feel tacky at this point..
- Transfer the dough to an oiled bowl, gather it up into a mound, and turn it over. Cover the bowl with plastic and place in a draft-free place to rise until doubled, about 30mins in a very warm kitchen or an hour or longer in a cool kitchen. I put mine inside the microwave oven that was still warm from softening the butter earlier..
- Divide the dough into 10 to 12 plum-sized balls. Set the balls of dough on a lightly floured surface, cover, and leave to rest for 15 to 20 mins..
- Preheat oven to 400 degC. Line baking sheet with parchment paper. Take each ball of dough and gently spread and shape it into a flat, oblong roll about 6” (15cm) in length. Place them on the prepared sheet with space between each roll for expansion. Cover and leave the rolls to rise for 30 to 60 mins..
- Place the panini rolls in the middle of the oven and bake for about 8 mins or until set and barely colored. Remove from the oven and allow to cool before slicing lengthwise along one side and building the sandwiches..
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