Recipe of Quick Sauteed Beansprout and Chives

Sauteed Beansprout and Chives.

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, sauteed beansprout and chives. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Sauteed Beansprout and Chives is one of the most well liked of current trending meals in the world. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Sauteed Beansprout and Chives is something that I've loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook sauteed beansprout and chives using 5 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Sauteed Beansprout and Chives:

1. {Get strips of Ginger thin.
2. {Make ready 2 of shallots slices.
3. {Get Half of tsp of Fish sauce.
4. {Get 1 pack of chives.
5. {Make ready 1 pack of beansprouts.

Steps to make Sauteed Beansprout and Chives:

1. Heat a wok then pour cooking oil.Sautee ginger and shallots until fragrant.Add first the chives mix it and sprinkle a little water mix again then add beansprout keep mixing.Both must be half done and crunchy.Add in fish salt simmer a bit then remove from wok..

So that's going to wrap this up with this special food sauteed beansprout and chives recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!