Simple Way to Make Favorite Spaghetti with meat balls

Spaghetti with meat balls.

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, spaghetti with meat balls. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Spaghetti with meat balls is one of the most favored of recent trending foods on earth. It's easy, it's fast, it tastes delicious. It's enjoyed by millions daily. Spaghetti with meat balls is something that I've loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook spaghetti with meat balls using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti with meat balls:

1. {Prepare 250 gms of minced beef.
2. {Prepare 1 of onion thinly diced.
3. {Make ready 1 tbsp of crushed garlic.
4. {Take 1/4 tsp of cumin.
5. {Get 1/4 tsp of oregano.
6. {Take 1 of egg.
7. {Take 1 cup of crushed tomatoes.
8. {Make ready 1 bunch of Dania.
9. {Take 1/2 tsp of dark soy sauce.
10. {Make ready 1 tbsp of cooking oil.
11. {Prepare of Oil.
12. {Get 1/4 cup of cheddar cheese (optional).
13. {Get 1/2 cup of bread crumbs.
14. {Make ready 300 of santa lucia spaghetti.

Instructions to make Spaghetti with meat balls:

1. Bake 6 slices of white bread for 25-30 minutes until dry and crispy. Cool and blend until fine.
2. Mix the half onions, garlic, egg and spices with and beef and bread crumbs..
3. Scoop the minced mixture and make rounds balls and placed on a greased baking sheet, bake for 15 minutes under 200℃.
4. In the mean white put you spaghetti in a pot of salty water and boil until soft. In another pan fry the reminder of the onion and garlic until slightly browned, add the tomatoes puree and Dania plus spices of choice and make thick soup..
5. Remove the meatballs from the oven and deep in Toby he simmering tomato puree,..cook for a few minutes. Serve with the hot spaghetti.

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