Step-by-Step Guide to Prepare Speedy ๐Ÿง€๐ŸŒฟ๐ŸžCheese and Onion Bread Serve with Potato Corn Soup๐Ÿž๐ŸŒฟ๐Ÿง€

๐Ÿง€๐ŸŒฟ๐ŸžCheese and Onion Bread Serve with Potato Corn Soup๐Ÿž๐ŸŒฟ๐Ÿง€.

๐Ÿง€๐ŸŒฟ๐ŸžCheese and Onion Bread Serve with Potato Corn Soup๐Ÿž๐ŸŒฟ๐Ÿง€

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, ๐Ÿง€๐ŸŒฟ๐Ÿžcheese and onion bread serve with potato corn soup๐Ÿž๐ŸŒฟ๐Ÿง€. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

๐Ÿง€๐ŸŒฟ๐ŸžCheese and Onion Bread Serve with Potato Corn Soup๐Ÿž๐ŸŒฟ๐Ÿง€ is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It's simple, it's fast, it tastes yummy. ๐Ÿง€๐ŸŒฟ๐ŸžCheese and Onion Bread Serve with Potato Corn Soup๐Ÿž๐ŸŒฟ๐Ÿง€ is something that I have loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook ๐Ÿง€๐ŸŒฟ๐Ÿžcheese and onion bread serve with potato corn soup๐Ÿž๐ŸŒฟ๐Ÿง€ using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make ๐Ÿง€๐ŸŒฟ๐ŸžCheese and Onion Bread Serve with Potato Corn Soup๐Ÿž๐ŸŒฟ๐Ÿง€:

  1. {Make ready 250 g (2 cups) of all-purpose flour.
  2. {Make ready 25 of g(2 tbsp) sugar.
  3. {Prepare 125 of ml(1/2 cup) warm milk.
  4. {Take 5 of g(1-1/2 tsp) instant dry yeast.
  5. {Get 1 tsp of salt.
  6. {Get 1 of egg beaten.
  7. {Make ready 56 g (4 tbsp) of softened unsalted butter.
  8. {Get 50 g (1/2 cup) of grated cheese Cheddar or mozzarella.
  9. {Get 25 of g(2 tbsp) spring onions chopped.
  10. {Prepare 5 g (1 tbsp) of Parsley chopped toppings, as needed.

Instructions to make ๐Ÿง€๐ŸŒฟ๐ŸžCheese and Onion Bread Serve with Potato Corn Soup๐Ÿž๐ŸŒฟ๐Ÿง€:

  1. In a mixing bowl add flour, yeast sugar, salt, warm milk, beaten egg, softened butter. using a strong spoon or use a mixer until the dough smooth and soft. About 5 minutes..
  2. We have the urge to add the flour when finding that the dough is sticky and very soft. But please don't add flour (or your rolls will be hard). Add grated cheese, chopped spring onions and parsley and knead the dough about 2 minute..
  3. Transfer the dough in a floured work table. Shape into a ball roll out like pizza put the dough in a baking tray line with parchment paper..
  4. Using a very sharp knife, cut through the dough from the outer edge and use a glass or circular object and place it in the middle. Cut sixteen equal slices..
  5. Take two slices of dough and twist them away from each other twice. Repeat around the entire circle. Take each pair of twisted slices and press the ends together firmly Brush the top of the bread with beaten egg sprinkle some grated cheese and chopped parsley..
  6. Let the dough rise for 2- 3 hours in a warm place. Preheat the oven to 400 degrees F. and bake it for 15 -20 minutes, or until lightly golden brown. Remove from the oven and brush with melted butter before serving..
  7. .

So that's going to wrap it up for this special food ๐Ÿง€๐ŸŒฟ๐Ÿžcheese and onion bread serve with potato corn soup๐Ÿž๐ŸŒฟ๐Ÿง€ recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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