How to Prepare Speedy Instant Pot Vegetable Soup (V/GF)

Instant Pot Vegetable Soup (V/GF).

Hey everyone, it is Drew, welcome to our recipe site. Today, we're going to prepare a special dish, instant pot vegetable soup (v/gf). One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Instant Pot Vegetable Soup (V/GF) is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It's simple, it is quick, it tastes yummy. They're nice and they look wonderful. Instant Pot Vegetable Soup (V/GF) is something which I've loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have instant pot vegetable soup (v/gf) using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Instant Pot Vegetable Soup (V/GF):

1. {Make ready 6 cups of vegetable broth.
2. {Prepare 3-4 of large yukon golden potatoes.
3. {Prepare 1 of yellow onion.
4. {Prepare 4 of garlic cloves (minced).
5. {Make ready 4 cups of choppe veggies (cauli., green beans, carrots, celery) etc.
6. {Make ready 2-3 of zucchini chopped.
7. {Make ready 1-18 oz of jar diced tomatoes.
8. {Take 2 tbsp of olive oil.
9. {Get 1 tsp of granulated garlic.
10. {Make ready 1 tsp of rosemary.
11. {Prepare 1 tsp of tyme.
12. {Take 1 1/2 tsp of parsley.
13. {Get 1 1/2 tsp of sea salt.
14. {Take 1/2 tsp of black pepper.
15. {Prepare 2 of bay leaves.

Steps to make Instant Pot Vegetable Soup (V/GF):

1. Saute (in instant pot) onions, garlic and olive oil until golden brown.
2. Add veggies and sauté for 5 minutes.
3. Add broth, seasonings and diced tomatoes.
4. Pressure cook for 30 minutes. Quick release and serve..

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