Recipe of Quick Beef kabab MAsala

Beef kabab MAsala.

Beef kabab MAsala

Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, beef kabab masala. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Beef kabab MAsala is one of the most well liked of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It's appreciated by millions daily. They're fine and they look wonderful. Beef kabab MAsala is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have beef kabab masala using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Beef kabab MAsala:

  1. {Make ready 700 gm of Beef minced.
  2. {Take of Onion 1 chopped.
  3. {Make ready 4 of Green chilli.
  4. {Prepare of Mint and coriander leaves 1/2 cup.
  5. {Prepare 1 slice of Bread.
  6. {Get 1 tsp of Salt.
  7. {Make ready 1 tsp of Cumin powder.
  8. {Get pinch of Ajwain.
  9. {Get 1 tsp of Coriander powder.
  10. {Make ready 1 tsp of Ginger garlic paste.
  11. {Make ready of For kabab masala.
  12. {Take of Onion chopped.
  13. {Prepare of Tomatoes 2 chopped.
  14. {Prepare 1 tsp of Ginger garlic paste.
  15. {Prepare 3 tbsp of Cooking oil.
  16. {Get 3 tbsp of Yoghurt.

Steps to make Beef kabab MAsala:

  1. Mix all ingredients in minced beef, give it shape and fry it in pan..
  2. Set a side..
  3. Take a pot fry onions in oil, put ginger garlic then tomatoes, put salt, red chilli powder and yoghurt..
  4. Put fried kababs in masala, pour half cup water, cover it on low flame for 10 mins. Garnish it. Then serve it..

So that is going to wrap this up for this exceptional food beef kabab masala recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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