Step-by-Step Guide to Prepare Super Quick Homemade Sauteed Beansprout and Chives

Sauteed Beansprout and Chives.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, sauteed beansprout and chives. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Sauteed Beansprout and Chives is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They are fine and they look wonderful. Sauteed Beansprout and Chives is something which I've loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook sauteed beansprout and chives using 5 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Sauteed Beansprout and Chives:

1. {Make ready of Ginger thin.
2. {Make ready of shallots slices.
3. {Take of tsp of Fish sauce.
4. {Prepare of chives.
5. {Get of beansprouts.

Instructions to make Sauteed Beansprout and Chives:

1. Heat a wok then pour cooking oil.Sautee ginger and shallots until fragrant.Add first the chives mix it and sprinkle a little water mix again then add beansprout keep mixing.Both must be half done and crunchy.Add in fish salt simmer a bit then remove from wok..

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