Steps to Make Speedy Tomato Egg Drop Soup

Tomato Egg Drop Soup.

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, tomato egg drop soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Tomato Egg Drop Soup is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It's simple, it is quick, it tastes delicious. Tomato Egg Drop Soup is something which I've loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have tomato egg drop soup using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Tomato Egg Drop Soup:

1. {Make ready of Minced two shallots.
2. {Prepare of Minced ginger half tsp.
3. {Prepare of tomatoes.
4. {Prepare of eggs.
5. {Make ready of White pepper.
6. {Make ready of Sesame.oil.
7. {Get of Salt or fish sauce.

Steps to make Tomato Egg Drop Soup:

1. Blanch the tomatoes with hot water.To peel off the skin.easily.Sliced into cubes.
2. Boil around five cups of water.Add in.shallots and ginger and let it boil.Drop the tomatoes and let it cook for five.mins.Season with sesame oil white pepper and salt.Then drop egg slowly while stirring cover and off the fire..

So that's going to wrap this up with this special food tomato egg drop soup recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!