Easiest Way to Prepare Award-winning Banana-Chocolate Swirl Bread

Banana-Chocolate Swirl Bread.

Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, banana-chocolate swirl bread. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Banana-Chocolate Swirl Bread is one of the most well liked of current trending meals in the world. It's easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Banana-Chocolate Swirl Bread is something that I've loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook banana-chocolate swirl bread using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Banana-Chocolate Swirl Bread:

1. {Take 1 1/2 Cups of Whole wheat flour.
2. {Prepare 1 1/2 Teaspoons of Baking powder.
3. {Make ready 1/2 Cup of Honey.
4. {Take 3/4 Cup of Milk.
5. {Get 1 Cup of bananas Mashed.
6. {Make ready 1/2 Teaspoon of nutmeg Fresh powder.
7. {Make ready 5 Tablespoons of Olive cooking oil /.
8. {Take 2 Tablespoons of Flax seeds (optional).
9. {Prepare 1 Pinch of Salt.
10. {Get 2 Tablespoons of Cocoa powder.

Instructions to make Banana-Chocolate Swirl Bread:

1. Preheat the oven to 350 F..
2. Mix all the dry ingredients in a bowl. Mix wet ingredients in a separate bowl. Fold wet into dry mixture..
3. Pour half or slightly lesser portion of the batter in a bowl and add the cocoa powder. Mix well to form a dark brown batter..
4. Pour the plain batter into a greased loaf pan. Now pour the brown batter onto it. Using a knife or skewer, swirl the two batters together. Since the batters are on the thicker side, the swirls may not form perfectly..
5. Bake for 30-35 minutes or until a skewer/ knife stuck into the bread comes out clean. Allow it to cool for a few minutes before removing onto a plate. Slice, serve and enjoy..

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