Steps to Prepare Super Quick Homemade Nutella Banana Bread

Nutella Banana Bread.

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, nutella banana bread. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Nutella Banana Bread is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It's easy, it is quick, it tastes delicious. Nutella Banana Bread is something that I've loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook nutella banana bread using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Nutella Banana Bread:

1. {Get 1/2 cup of unsalted butter.
2. {Take 2 cups of all purpose flour.
3. {Take 1 tsp of baking soda.
4. {Make ready 3/4 tsp of salt.
5. {Prepare 1 1/2 cup of banana from about 3 medium banana.
6. {Prepare 1/4 cup of greek yogurt.
7. {Make ready 2 of eggs.
8. {Get 1 tsp of vanilla extract.
9. {Prepare 1/2 cup of nutella.
10. {Get 2/3 cup of sugar.

Instructions to make Nutella Banana Bread:

1. Heat oven to 350 degrees. Butter and flour a 9x5x3-inch loaf pan.
2. Stir the flour, baking soda and salt together in a bowl.
3. Brown butter: Melt butter in a light-colored saucepan over medium heat. Cook butter, occasionally scraping the bottom and sides of the pan with a rubber spatula until it turns a deep golden brown and smells nutty. Don’t walk away from the pan during this process. The butter will go from browned and nutty to acrid and burnt in moments. Transfer butter to a large heat-safe mixing bowl and let it cool slightly.
4. When the butter has cooled a bit, add the mashed bananas, sugar, yogurt, eggs and vanilla extract. Stir until well combined, then add the flour mixture and stir until just combined. Do not overmix.
5. Pour half the batter into prepared pan and spread it evenly with a knife or offset spatula. Spoon half the chocolate-hazelnut spread in several dollops over the top and use a toothpick or skewer to swirl it into the batter. Spoon and spread the remaining batter over the top followed by dollops of the remaining spread. Swirl in the spread, then bake the bread for 55 to 60 minutes or until golden brown and a toothpick inserted into the center comes out clean.

So that's going to wrap it up with this special food nutella banana bread recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!