Simple Way to Prepare Perfect Indian stuffed bread rolls

Indian stuffed bread rolls. In this Bread Roll Recipe I have shown how to make Potato Stuffed Bread Roll. This Bread Potato Roll recipe is Quick and Easy Indian Snack. Bread roll is a potato stuffed bread snack popular in India.

These Indian-spiced potato stuffed bread rolls are quick, easy, and flavor-bursting snacks. Crispy on the outside and soft and spicy on the inside. Bread with spicy potato filling makes it a mouthwatering snack that goes perfectly well with your favorite chutney with a cup of tea or coffee.

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, indian stuffed bread rolls. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

In this Bread Roll Recipe I have shown how to make Potato Stuffed Bread Roll. This Bread Potato Roll recipe is Quick and Easy Indian Snack. Bread roll is a potato stuffed bread snack popular in India.

Indian stuffed bread rolls is one of the most popular of current trending foods on earth. It is simple, it's fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Indian stuffed bread rolls is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have indian stuffed bread rolls using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Indian stuffed bread rolls:

1. {Take 4 of boiled potatoes.
2. {Prepare 1 of chopped green chilli.
3. {Get 1/2 of chopped onion.
4. {Get 1 tsp of garam masala.
5. {Make ready 1/2 tsp of red chilli powder.
6. {Get of Some fresh cilantro/corriander chopped.
7. {Take 1/2 cup of green peas boiled.
8. {Make ready to taste of Salt.
9. {Prepare slices of Bread.
10. {Make ready of Oil for frying.

Bread rolls stuffed with spicy potatoes are famous Indian street food loved by all age groups. They are crunchy from outside and soft and spicy from. Dust some flour in baking tray and place the stuffed bread roll. Top it with butter wash, sprinkle parmesan cheese, cinely chopped coriander leaves.

Steps to make Indian stuffed bread rolls:

1. Mash boiled potatoes, add onions, chillies, corriander & spices..
2. Add boiled peas.
3. Cut the sides from bread slices.
4. Soak bread in water for 1 sec (not too long & 1 at a time).
5. Squeeze water from the bread by pressing it gently.
6. Place mash potatoes mixture on bread.
7. Make a roll by combining all sides gently.
8. Prepare all rolls & meanwhile heat oil in pan for frying.
9. Fry 1 or 2 at a time in the oil. They are ready and enjoy these with green chutney.

Not only that, these unique veggie stuffed Indian bread rolls have an Oriental touch too, because it is stuffed with noodles perked up with veggies, paneer and Schezuan sauce. This not only makes it super tasty, but filling as well because the kids get bread, noodles, veggies and paneer in one tasty package. These Indian style fried potato stuffed bread rolls are delicious in every single bite. She even had a binding done on the cookbook when I was young so the book stays sturdy. Indian Bread Roll Recipe - This crispy Air Fryer Bread Roll stuffed with a spicy potato filling is a delicious snack that you can savor any time of the day.

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