How to Make Quick Date and Nut Bread

Date and Nut Bread.

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, date and nut bread. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Date and Nut Bread is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They're fine and they look fantastic. Date and Nut Bread is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have date and nut bread using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Date and Nut Bread:

1. {Take 1 package of pitted dates, 8 oz.
2. {Prepare 2 cups of sugar.
3. {Get 2 cup of boiling water.
4. {Take 2 Tbs of butter.
5. {Make ready 2 of eggs.
6. {Prepare 2 tsp of baking soda.
7. {Prepare 2 tsp of baking soda.
8. {Take 2 tsp of vanilla.
9. {Get 1 tsp of salt.
10. {Make ready 4 cups of sifted flour.
11. {Get 1 cup of chopped walnuts.
12. {Prepare of Nonstick cooking spray.
13. {Take 6-15 oz of empty, clean aluminum cans or mini loaf pans.
14. {Prepare of Optional: Whipped cream cheese or softened butter.

Steps to make Date and Nut Bread:

1. In a mixing bowl, add dates, baking soda and boiling water to soften. Let stand until you can touch..
2. Add all other ingredients, except nuts, and mix together with a spoon. Mix in nuts last..
3. Spray cans with nonstick spray. Split the batter evenly over 6 cans, filling 2/3 full. Bake at 350 degrees for 50 minutes. Let cool and the loaves will pop right out! Have the butter or whipped cream ready!.

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