Recipe of Any-night-of-the-week Crispie Chickpea Kebab

Crispie Chickpea Kebab.

Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, crispie chickpea kebab. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Crispie Chickpea Kebab is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. They are fine and they look wonderful. Crispie Chickpea Kebab is something that I've loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have crispie chickpea kebab using 23 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Crispie Chickpea Kebab:

1. {Prepare 1/2 bowl of chickpea.
2. {Prepare 1 of big boiled potato.
3. {Make ready 2 tb of sp gram flour.
4. {Prepare 1 tb of sp lemon juice.
5. {Get 1 of onion.
6. {Prepare 2 of Green chilli.
7. {Get 2 tb of sp chopped coriander leaves.
8. {Prepare 1 of "piece grated ginger.
9. {Get of Dry masale.
10. {Prepare To taste of salt.
11. {Take 1/2 tsp of red chilli powder.
12. {Make ready 1/2 tsp of garam masala.
13. {Get 1/2 tsp of coriander seeds powder.
14. {Take 1/2 tsp of chana masala.
15. {Take 1/2 tsp of cumin seeds.
16. {Get 1/2 tsp of carrom seeds.
17. {Make ready of Others.
18. {Take 2 of bread slices.
19. {Get 2 tb of sp corn flour.
20. {Get 2 tb of sp water.
21. {Take 2 tb of sp Tomato ketchup.
22. {Get 2 tb of sp coriander mint dip.
23. {Take of As required Cooking Oil for shallow fry.

Steps to make Crispie Chickpea Kebab:

1. Soak chickpea in water for 4 hours and then pressure cook upto 5 minutes after first whistle. Switch off the flame and let pressure releases automatically. Strain excess water. Now grind it coarsely in a mixer..
2. Mash chickpea with masher. Add grated boiled potatoes, chopped onion, green chilli, ginger and coriander leaves. Add all dry masale. Add Gram flour and squeeze lemon juice and mix well. Knead like a dough..
3. Now take a portion of dough and roll with the help of palm and press gently with your hands and make small kebabs. Like wise make all the kebabs..
4. Add corn flour in a mixing bowl. Add salt and red chilli and make a slury by adding water..
5. Put bread pieces in a mixer and grind to make crumbs. Transfer it in a plate..
6. Now dip kebabs in slury one by one coating slury at all sides..
7. Place this kebabs on bread crumbs and coat it well all around..
8. Like wise make all the kebabs and coat them first with slury then bread crumbs..
9. Heat oil on a griddle. Place all kebabs on it and roast on medium flame till golden brown. Flip the side and fry from other side also..
10. Serve kebabs hot with mint dip and tomato ketchup..

So that's going to wrap this up with this special food crispie chickpea kebab recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!