How to Prepare Any-night-of-the-week Baked Tornado Potatoes

Baked Tornado Potatoes.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, baked tornado potatoes. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Baked Tornado Potatoes is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. They are nice and they look wonderful. Baked Tornado Potatoes is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have baked tornado potatoes using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked Tornado Potatoes:

1. {Make ready 6 of Small Potatoes, well washed.
2. {Make ready 3 tablespoons of Cheese freshly grated.
3. {Take 2 tablespoons of Bread Crumbs.
4. {Get 2 teaspoons of chilli flakes.
5. {Get 1 tablespoons of Black Pepper, freshly grounded.
6. {Make ready 1 tablespoon of Extra Virgin Olive.
7. {Prepare pinch of salt.
8. {Get of Parsley/coriander, freshly chopped.
9. {Prepare 6 of skewers.

Instructions to make Baked Tornado Potatoes:

1. In a medium size bowl combine Grated cheese, breadcrumbs, Chilli flakes, black pepper and set aside..
2. Insert a skewer into the potato and push the skewer all the way through it. Place the potato on a chopping board and, using a sharp knife, start cutting angled the potato: cut in the opposite direction you are turning the skewered potato and cut all the potato in thin spiral slices. Gently separate the potato slices which form the spiral on the length of the skewer..
3. Brush all over the potato with Olive Oil. Place the skewed oiled potato on the Bowl and spread the mixture all over the potato until it’s entirely coated. Gently shake off the mixture excess..
4. Place the potato on a baking sheet lined with baking paper and repeat for the rest of the potatoes. Bake in preheated oven at (180° C) for about 30 to 45 minutes (or until potatoes are fork tender). Remove the potatoes from the oven, turn them and bake for another 15 minutes or until they are evenly browned..
5. Place them in serving plate, salt them and add some freshly chopped Coriander..

So that's going to wrap this up with this exceptional food baked tornado potatoes recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!