Recipe of Any-night-of-the-week Parmesan bread nibbles

Parmesan bread nibbles.

Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, parmesan bread nibbles. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Parmesan bread nibbles is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. Parmesan bread nibbles is something which I've loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook parmesan bread nibbles using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Parmesan bread nibbles:

1. {Make ready 100 g of flour.
2. {Prepare 50 g of cold butter.
3. {Get 35 ml of cold milk.
4. {Get 20 g of grated Parmesan plus extra for sprinkling.
5. {Take of Sprinkle of oregano plus extra for sprinkling.
6. {Make ready of Egg to glaze.

Instructions to make Parmesan bread nibbles:

1. Add butter to flour and rub with your fingers until it resembles breadcrumbs. Add oregano and mix.
2. Turn out onto a floured surface. Make a hole in the middle and add the Parmesan. Slowly add the milk and bring together all the ingredients and knead with your hands. Wrap in cling film in a sausage shape. Leave in fridge for an hour.
3. Preheat oven to 180. Slice up the dough into even sections. Make a long sausage with each one about 15 CM long. Tie up as shown to make a knot. Repeat for all the other sections. Place on a baking tray lined with baking paper. Glaze with beaten egg. Sprinkle with oregano and Parmesan.
4. Bake for about 18-20 minutes until golden brown 😁.

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