Recipe of Favorite Easy chicken and biscuit casserole
Easy chicken and biscuit casserole.
Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, easy chicken and biscuit casserole. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Easy chicken and biscuit casserole is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It's easy, it is quick, it tastes delicious. Easy chicken and biscuit casserole is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook easy chicken and biscuit casserole using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy chicken and biscuit casserole:
- {Take 1 of cooking spray.
- {Prepare 2 tsp of olive oil, extra virgin.
- {Get 4 of cubed cooked chicken breast ( I used 5 breasts we like lots of meat).
- {Take 1 large of onion, chopped.
- {Prepare 4 cup of mixed frozen vegetables-any you like ( I usually use fresh broccolli, corn, carrots, green beans which I add with chicken last 10 mins so vegs can soak up the seasoning).
- {Prepare 1 tsp of chicken boullion or 1 cubes.
- {Get 1 1/2 can of which is 12 refrigerated biscuit dough( I usually use Pillsbury buttermilk or any unsweetened biscuit.
- {Take 1/4 tsp of black pepper.
- {Make ready 1/4 tsp of dried thyme.
- {Get 1 cup of milk.
- {Take 10 oz of 1 can-condensed mushroom soup.
- {Prepare 10 oz of 1 can-condensed cream chicken soup.
Instructions to make Easy chicken and biscuit casserole:
- Season your chicken with seasoning of your choice- I use poultry seasoning when chicken in raw. Add 1 tbsp of olive oil into a skillet, add chicken, cook for 15 mins covered on med-low heat. Add chopped onion & boullion, cook for 3 mins. Add vegetables for last 10 mins of cooking. If using frozen vegs add at last 5 mins of cooking just to warm up. Preheat oven at 400°f.
- Remove chicken breast & cubed. All this point if your using fresh vegs they should be done also..
- Spray a 13×9 pan with cooking spray. Pour soups, milk, thyme & pepper & mix well. Add vegs mix well. Add chicken mix well. Place in oven for 15 mins at 400°f . Take out and mix well..
- Cut biscuits into quarter pieces. And cover chicken mixture with biscuits. Then place back into oven for 15 more mins or until biscuits are golden brown..
So that's going to wrap this up for this exceptional food easy chicken and biscuit casserole recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!