Step-by-Step Guide to Make Favorite Kale, Sausage and Potato Skillet

Kale, Sausage and Potato Skillet.

Kale, Sausage and Potato Skillet

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, kale, sausage and potato skillet. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Kale, Sausage and Potato Skillet is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions daily. They're nice and they look fantastic. Kale, Sausage and Potato Skillet is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook kale, sausage and potato skillet using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Kale, Sausage and Potato Skillet:

  1. {Prepare of olive oil.
  2. {Make ready of red potatoes (cut in half and boiled in salt water).
  3. {Make ready of Salt and pepper to taste.
  4. {Prepare of dried thyme.
  5. {Prepare of Beef smoked sausage 1" sliced.
  6. {Get of medium yellow onion.
  7. {Take of garlic cloves minced.
  8. {Make ready of organic Kale, ribs removed. Roughly chopped.
  9. {Get of lemon squeezed (optional).

Instructions to make Kale, Sausage and Potato Skillet:

  1. Boil potatoes until tender with fork..
  2. Heat 2 tablespoons olive oil in a large 15-inch skillet over medium-high heat. Add potatoes cut side down and cook without stirring until they begin to turn golden brown. Stir and continue cooking until all sides are crispy, about 5-7 minutes. Depending on the size of your pan, you may have to do this in a few batches. Season potatoes with salt, pepper and thyme..
  3. Add another tablespoon of olive oil and the beef smoked sausage to the potatoes. Cook until all sides of the sausage are crispy, about 4-5 minutes. Once crispy, add onions and cook until just tender, stirring often, about 5 minutes..
  4. Reduce heat to medium and add the garlic, stirring until fragrant, about one minute. Add the kale. Stir often and cooking until the kale is wilted, about 3 minutes..
  5. Squeeze a lemon over the top of the dish and serve..

So that is going to wrap this up for this exceptional food kale, sausage and potato skillet recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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