Step-by-Step Guide to Prepare Award-winning Pesto italian rice

Pesto italian rice.

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pesto italian rice. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pesto italian rice is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Pesto italian rice is something that I have loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook pesto italian rice using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pesto italian rice:

1. {Make ready 4 cups of boiled basmati rice (boil with salt).
2. {Make ready 1 cup of chopped basil leaves chopped.
3. {Take 1/2 cup of sweet corn.
4. {Get 1/2 cup of spinach leaves chopped.
5. {Take 1 cup of diced exotic vegetables ( tricolour pepper broccoli etc.
6. {Get 1 of diced onion.
7. {Take as required of Chopped garlic ginger and green chillies.
8. {Get 1 tbsp of mixed hetbs.
9. {Prepare 1tsp of oregano.
10. {Get 1tsp of chilli flakes.
11. {Take 1/2 cup of grated cheese.
12. {Prepare as per need of Olive oil for cooking.

Steps to make Pesto italian rice:

1. Heat olive oil in a pan. Saute ginger garlic and green chillies add diced onions..
2. Add corn, basil leaves spinach and cook for 2 mins. Add exotic veggies and let it cook for 2 mins. Add a little salt. Add rice oregano chilli flakes and mixed hetbs.
3. Mix it well. Add grated cheese and cover it and allow it to cook for 2 mins till cheese melts. Your yummy italian rice is ready.

So that is going to wrap this up with this special food pesto italian rice recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!