Easiest Way to Prepare Favorite Fried Cooking Squash (Cucumbita sp.)

Fried Cooking Squash (Cucumbita sp.).

Hey everyone, it's Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, fried cooking squash (cucumbita sp.). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Fried Cooking Squash (Cucumbita sp.) is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They are nice and they look wonderful. Fried Cooking Squash (Cucumbita sp.) is something that I've loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook fried cooking squash (cucumbita sp.) using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Fried Cooking Squash (Cucumbita sp.):

1. {Take 1 of "cooking squash" (cucumbita sp., with white peel).
2. {Take 4 of eggs.
3. {Take 2 tsp of salt.
4. {Prepare 100 g of bread crumbs.
5. {Get 100 g of all pupose flour.
6. {Take of Generous amount of sunflower seed oil for frying.

Instructions to make Fried Cooking Squash (Cucumbita sp.):

1. The cucumbita sp. Is maybe a lesser known type of the squash family. It has a white peel, and in my country its quite popular for cooking thick soups, hence the name cooking squash.
2. Peel and slice the squash into thin slices, gently salt it, cover the slices with flour, then egg, lastly bread crumbs and fry them in hot oil..

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