Recipe of Super Quick Homemade Kimchi Ramen Burger

Kimchi Ramen Burger. Here is how you cook that. A kimchi burger is a hamburger that includes kimchi in its preparation. Kimchi Ramen is an authentic Korean food restaurant continuing the culinary journey of Korean The authentic Korean Food Restaurant in Nepal, Kimchi Ramen serves mouth-watering delicacies.

Place the Spam slice on the "bun", garnish with chopped kimchi, and. A kimchi burger is a hamburger that includes kimchi in its preparation. Several restaurants serve kimchi burgers as part of their fare, including restaurants in South Korea, England and the United States.

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we're going to make a distinctive dish, kimchi ramen burger. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Kimchi Ramen Burger is one of the most well liked of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look fantastic. Kimchi Ramen Burger is something which I've loved my whole life.

Here is how you cook that. A kimchi burger is a hamburger that includes kimchi in its preparation. Kimchi Ramen is an authentic Korean food restaurant continuing the culinary journey of Korean The authentic Korean Food Restaurant in Nepal, Kimchi Ramen serves mouth-watering delicacies.

To get started with this particular recipe, we have to prepare a few components. You can cook kimchi ramen burger using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Kimchi Ramen Burger:

1. {Take of Ramen.
2. {Make ready of Egg.
3. {Make ready of Minced meat.
4. {Take of Scallion.
5. {Take of Panko (Bread Crumble).
6. {Take of Kimchi.
7. {Make ready of Gochujang.
8. {Get of Soy Sause.
9. {Make ready of cooking wine.
10. {Get of Sliced Cheese.
11. {Make ready of Spinach or arugula.

Remove from fridge and cook in a little oil until golden brown and stuff them with whatever you crave I used hamburger, mozzarella, sautéed mushrooms, scallions and my Kimchi. Consider this Amazon's Choice product that delivers quickly. Ramen burger (with gravy, kimchi, scallions, and a sunny side up). If you like kimchi + ramen + grilled cheese, you have to try this.

Instructions to make Kimchi Ramen Burger:

1. Boil ramen and rinse it in cold water to cool it down. Then mix an beaten egg, a little salt and pepper in it..
2. Separate the ramen into three or four portions, put them each into a small bowl. Cover the ramen with wrap and use something heavy like glass container or so, to press the ramen down into the bowl a little. Put these small bowls into fridge for at least 15min..
3. Mix Gochujang, sake, soy sauce and the liquid from kimchi, all together nicely. Then blend this seasening into minced meat, minced kimchi, scallion and panko..
4. Make it into several patties shape..
5. Remove the ramen buns from the small bowl. Put oil inside the fry-pan and slide the buns inside the pan. 3-5min for one side..
6. Oil inside the pan again and place the patties inside. Grill them until fully cooked..
7. Make an over-easy fried egg..
8. Assembles the burger. I put some Sriracha sauce as well..

I especially loved the heat from this This and ramen burger (and rapokki) totally make my day. Oh, have I told you i have weakness for. We are introducing a variety of brands such as ramen, snacks, dairy products, and Korean sauces and more to you. In a medium pot, add the vegetable oil and the shiitake mushrooms. Instant ramen becomes a nearly-instant burger bun in this fun, and tasty, spin on a traditional hamburger seasoned with soy sauce and sesame oil.

So that's going to wrap it up for this exceptional food kimchi ramen burger recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!