Easiest Way to Make Award-winning Fried Eggs with Ugali

Fried Eggs with Ugali.

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, fried eggs with ugali. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Fried Eggs with Ugali is one of the most well liked of current trending meals in the world. It's simple, it is fast, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. Fried Eggs with Ugali is something that I've loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook fried eggs with ugali using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried Eggs with Ugali:

1. {Take 5 of eggs.
2. {Take 3 of tomatoes.
3. {Take 1 of onion.
4. {Get 1 bunch of kunde.
5. {Take of Vegetables cooking oil.
6. {Make ready 1 pinch of salt.

Instructions to make Fried Eggs with Ugali:

1. Whisk the eggs in a bowl then chop the tomatoes and onions separately. Also chop the kunde separately too.
2. Add oil in frying pan and heat for while then add the eggs and let it cook for till yellowish in color..
3. Add the onions and let it cook for 2 minutes then add tomatoes, kunde and salt..
4. Stir the mixture and cover for 5 minutes. Then stir again to mix well and remove from heat and serve with Ugali.

So that is going to wrap it up with this exceptional food fried eggs with ugali recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!