Recipe of Favorite Tuna Fish Cake Patties

Tuna Fish Cake Patties.

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, tuna fish cake patties. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Tuna Fish Cake Patties is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It's easy, it's quick, it tastes delicious. They are nice and they look wonderful. Tuna Fish Cake Patties is something that I've loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook tuna fish cake patties using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tuna Fish Cake Patties:

1. {Get of For the patties:.
2. {Make ready 1 tin of tuna in spring water, water drained (112g),.
3. {Take 1 of baking potato, peeled and cooked until fork tender, (220g),.
4. {Make ready 2 of spring onions, finely chopped,.
5. {Prepare 1 tbsp of light mayonnaise,.
6. {Prepare 1/4 tsp of garlic granules,.
7. {Make ready 1 pinch of red chilli flakes,.
8. {Get 1 pinch of dried parsley,.
9. {Take 1 pinch of dry dill,.
10. {Prepare 1 tbsp of fresh lemon juice,.
11. {Make ready of Salt and pepper to season,.
12. {Prepare of For the breadcrumb coating:.
13. {Prepare 2 tbsp of white bread crumbs,.
14. {Take 2 tbsp of panko bread crumbs,.
15. {Prepare of Cooking oil spray such as Frylight.

Instructions to make Tuna Fish Cake Patties:

1. In a large bowl add in the tuna, mayo, herbs and spices listed under the 'patties' section of the ingredient list, (don't add the potato yet). Season well with salt and pepper. Mix together well..
2. Take the baked potato and using a large sharp knife, cut it up into very small pieces. Add it to the tuna and combine well. Mix in the lemon juice and spring onions. Mash up any larger chunks of potato left using the back of a fork, so it's a nice even texture..
3. Wet your hands (this prevents the mix from sticking to you), and then form the mixture into three neat round patties..
4. Spray one side of the patties with cooking oil then gently pat on the breadcrumb mixture, making sure it sticks and then do this on the reverse sides. Ensure all gaps are covered in breadcrumbs..
5. Heat a large frying pan up over a medium heat. Spray in a layer of cooking oil. Once nice and hot, add in the patties and gently fry for a few minutes on each side until the breadcrumbs are golden and the fishcakes heated through to the middle..
6. Serve up and enjoy! :).

So that is going to wrap it up for this exceptional food tuna fish cake patties recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!