Recipe of Homemade Parmesan and cheese garlic bread
Parmesan and cheese garlic bread.
Hello everybody, it's Jim, welcome to our recipe site. Today, we're going to prepare a special dish, parmesan and cheese garlic bread. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Parmesan and cheese garlic bread is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Parmesan and cheese garlic bread is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have parmesan and cheese garlic bread using 7 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Parmesan and cheese garlic bread:
- {Prepare of Sliced Baguette.
- {Take 4-5 tbs of butter.
- {Get of Chilli flakes.
- {Make ready 2 cloves of garlic peeled.
- {Make ready of Oregano.
- {Make ready of Chedder cheese (25-50) grams depending on how much you want.
- {Prepare grams of Parmesan(20-30).
Instructions to make Parmesan and cheese garlic bread:
- Pre heat oven 180•c.
- Melt butter in microwave.
- After add grated garlic(small grater option) and a pinch of chilli flakes and oregano to the melted butter..
- Mix.
- Then apply roughly about a tsp of garlic butter mixture to each slice and place on baking tray..
- Then grate cheeses if needed..
- On a plate add grated cheeses and mix well..
- Add small amount of cheese to each garlic bread slice..
- And finally add a rough pinch of chilli flakes to each slice..
- Bake until cheese is melted and slighty crispy..
- Serve immediately..
So that is going to wrap it up for this special food parmesan and cheese garlic bread recipe. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!